Features for 'International'

Beer Varieties - Europe

From stouts and pilsners to lambics and wheats, learn all about European beer.

cooking with beer

Does the word Lambic have you scratching your head? What about white beer or stout? Know you’ve heard the terms but can’t say what they really mean? Go grab yourself a pilsner and relax, they’re only words — really delicious words, but still only words.

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Old World Wines: Italy

Where passion and tradition meet a few thousand grape varieties

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As a vino superpower second only to France, Italy produces 20 per cent of the world’s wine. It boasts a winemaking lineage that goes back to the time of Christ and the country is home to an estimated 2,000 grape varieties. Italians are passionate about their wine, grapes, technique and tradition, and even their wine-making regulations are steeped in the sort of controversy only 2,000 years of legacy can create. And, if you’ve ever been caught cheering for the wrong team at a soccer game — you know, Italians love expressing themselves!

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New World Wines: Australia

The super power from Down Under continues to deliver consumer-friendly wines with good value — and sexy accents!

cooking with beer

Most of us remember Australia exploding onto the wine scene sometime between the fall of Knight Rider and the rise of Baywatch. Australia brought us big, bold and boozy wines at pretty reasonable prices. The Aussie invasion empowered us, unlocking Pandora’s box and globally re-igniting a dozy passion for wine. All of a sudden we understood the labels and identified with the reliable flavours. For a while, wherever a little black dress went, a bottle of Wolf Blass Yellow Label was sure to follow.

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